How to Clean and Maintain Ceramic Stove Tops

Your ceramic stove top, once a glossy centerpiece of your kitchen, is now dulled by grease, burnt-on food, or scratches from careless cleaning. It’s a magnet for mess, and keeping it looking new feels like a losing battle.

Why Do Ceramic Stove Tops Get So Dirty?

A ceramic stove top adds elegance to any kitchen, but it’s a prime target for spills, splatters, and scorch marks that cling like glue. Whether it’s a rogue pasta sauce bubble or a greasy frying pan mishap, these messes harden fast on the smooth glass surface, turning your cooktop into an eyesore. Maybe you’ve scrubbed with the wrong tools, leaving faint scratches, or ignored a spill that’s now a permanent resident. Ceramic is durable but delicate—harsh cleaners or neglect can damage it over time. This in-depth guide shows you how to clean and maintain your ceramic stove top, banishing grime and protecting its finish for the long haul. From gentle daily wipes to deep-cleaning burnt disasters, we’ve got you covered with safe, effective methods—let’s bring back that showroom shine and keep it there.


Tools and Supplies You’ll Need

  • Microfiber cloths
  • White vinegar
  • Baking soda
  • Ceramic cooktop cleaner (e.g., Cerama Bryte)
  • Soft sponge or non-scratch pad
  • Razor blade (optional, with holder)
  • Plastic scraper

Step 1: Let It Cool and Wipe Down

Safety first, then basics.

  • Wait until the ceramic stove top is completely cool—hot glass plus cold cleaner equals cracks.
  • Wipe with a dry microfiber cloth to remove loose crumbs or dust—don’t skip this, or you’ll smear mess around.
  • Use a damp cloth with a drop of dish soap for light grease—rinse and dry immediately.

Why It Matters: Starting clean prevents scratches from debris during deeper steps.


Step 2: Dissolve Grease With Vinegar

Break down oily residue.

  1. Mix equal parts white vinegar and water in a spray bottle—spritz generously over greasy spots.
  2. Let it sit for 5-10 minutes—vinegar’s acidity lifts fat without harming the glass.
  3. Wipe with a microfiber cloth—repeat for stubborn grease, then dry thoroughly.

Extra Tip: Warm vinegar (not hot) works faster on thick grease layers.


Step 3: Scrape Burnt-On Food

Remove tough crust.

  • For hardened spills, use a plastic scraper at a 45-degree angle—gently nudge burnt bits off.
  • If that fails, dampen the spot with vinegar, then use a razor blade (in a holder) with care—light pressure only.
  • Wipe debris away with a damp cloth—don’t let it sit and scratch.

Caution: Never use metal scrapers—scratches are permanent on ceramic.


Step 4: Deep Clean With Baking Soda

Polish away stains.

  1. Sprinkle baking soda over sticky or stained areas—add a splash of vinegar to fizz and lift grime.
  2. Scrub gently with a damp non-scratch pad in circular motions—focus on trouble spots.
  3. Rinse with a wet cloth and dry—check for shine; repeat if faint marks linger.

Pro Tip: Baking soda’s mild abrasion is safe but effective—perfect for ceramic.


Step 5: Apply Ceramic Cleaner

Finish with a pro touch.

  • Spread a small amount of ceramic cooktop cleaner over the surface with a microfiber cloth.
  • Buff in circles—removes micro-stains and adds a protective layer.
  • Wipe off residue with a clean, dry cloth—admire the gloss.

Maintenance Note: Use this weekly to keep buildup at bay.


Your ceramic stove top should now dazzle, free of grime. For stainless steel stain removal, see this guide. For limescale in appliances, check this fix.

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